Food & Hospitality This Week | Malaga & Costa del Sol | August 3–9, 2026

Explore food events, local produce and everyday Málaga gastronomy across the Costa del Sol from 3 to 9 August 2026.

Carmen and Baptiste begin with Bocata Fest at Castillo Sohail in Fuengirola, where seven Málaga chefs create more than twenty special sandwiches and gourmet street-food dishes alongside live-music, DJs and an artisan market. The episode also visits Iznate for the Día de la Uva Moscatel, Estepona for its seafront ham festival, and Málaga City for a structured tasting experience and the working atmosphere of Mercado Central de Atarazanas.

There is also a practical introduction to espeto culture in Pedregalejo and El Palo, plus Málaga’s distinctive coffee vocabulary, including solo, mitad, sombra and nube.

For current programmes, reservations and more food listings, visit MalagaRadio.net.

This episode includes AI-generated content.